Creamy Orange Gelatin Salad
1 (6 serving size) box sugar free gelatin mix
2 cups boiling water
1 (8 ounce) package cream cheese, softened
1 (14 ounce) can sweetened condensed milk
1 (8 ounce) tub frozen whipped topping, thawed
1 (11 ounce) can mandarin oranges, drained
Dissolve gelatin in boiling water, set aside. In bowl, beat cream cheese with mixer until fluffy. Blend in with gelatin and water. Stir in whipped topping. Chill for several hours until firm. Garnish with mandarin oranges before serving.